Fair Trade– and organic-certified coffees from Honduras come from democratically run organizations of smallholder coffee growers. The average farm size for cooperative members is between 1.5–5 hectares.
HONDURAS [USDA FTO]
$18.50Price
Roast
Medium
Location
Copan
Variety
Bourbon, Catuai, Caturra, IHCAFE 90, and Lempira
Process
Washed
Elevation
Tasting Notes1200-1700 masl
Fresh Coffee Cherry with Mellow Acidity